Technology students develop skills in the design of their own projects which has links with mathematics and art through measurements and drawing. They create projects made from textile, wood and metal materials using a range of skills and equipment.
Food technology students investigate, design, produce and evaluate nutritional meals as well as developing core food preparation skills.

Curriculum Structure

Year 7

  • Food/Textiles – one semester each

Year 8

  • Wood Technology – one semester

Year 9
Core

  • Digital Technologies – one semester

Electives

  • Design and Technology – Metals & Wood
  • Design and Technology –¬†Textiles & Plastics
  • International Foods & Culture

Year 10
Electives

  • Design and Technology – Metals & Wood
  • Design and Technology – Textiles & Plastics
  • Digital Technology
  • Food for Life

VCE

  • Design and Technology (Textiles or Wood/Metals)
  • Food¬†Studies
  • Information Technology